I'm imagining that crust is made of crushed Oreo's and my mouth is actually watering.
Do you even Crock-Pot bro? DFD Cooking Thread
Accurate. Oreos and butter.
Super simple (and quick) chocolate tart.
Desertbreh wrote: ↑Tue Dec 05, 2017 1:58 pm At the risk of being sucked into your wedding planner decorative vortex, that is kind of cute.
Desertbreh wrote: ↑Tue Dec 05, 2017 1:58 pm At the risk of being sucked into your wedding planner decorative vortex, that is kind of cute.
- ChrisoftheNorth
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On my own for dinner tonight...wife bought some wagyu ground beef and beef bacon from the butcher, bacon cheeseburger was the only option.
Wagyu ground beef
Beef bacon (way more incredible than pork, BTW)
Cheddar cheese
Red onion
Spinach/green mix
Fried egg (over easy)
Siracha mayo (hand mixed like a boss)
On a grilled Onion Roll
Served with a side of seed-laden tortilla chips from costco. 5/7.
Behold...
Texted that to wife and she responds "of course you did that". It was the best burger I've had in a long time home made or not.
Wagyu ground beef
Beef bacon (way more incredible than pork, BTW)
Cheddar cheese
Red onion
Spinach/green mix
Fried egg (over easy)
Siracha mayo (hand mixed like a boss)
On a grilled Onion Roll
Served with a side of seed-laden tortilla chips from costco. 5/7.
Behold...
Texted that to wife and she responds "of course you did that". It was the best burger I've had in a long time home made or not.
Desertbreh wrote: ↑Tue Oct 10, 2017 6:40 pm My guess would be that Chris took some time off because he has read the dialogue on this page 1,345 times and decided to spend some of his free time doing something besides beating a horse to death.
- Acid666
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Detroit wrote: ↑Thu Jun 21, 2018 9:19 pm On my own for dinner tonight...wife bought some wagyu ground beef and beef bacon from the butcher, bacon cheeseburger was the only option.
Wagyu ground beef
Beef bacon (way more incredible than pork, BTW)
Cheddar cheese
Red onion
Spinach/green mix
Fried egg (over easy)
Siracha mayo (hand mixed like a boss)
On a grilled Onion Roll
Served with a side of seed-laden tortilla chips from costco. 5/7.
Behold...
Texted that to wife and she responds "of course you did that". It was the best burger I've had in a long time home made or not.
{img]https://media.giphy.com/media/XreQmk7ETCak0/giphy.gif[/img]
- Acid666
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Acid666 wrote: ↑Thu Jun 21, 2018 9:32 pmDetroit wrote: ↑Thu Jun 21, 2018 9:19 pm On my own for dinner tonight...wife bought some wagyu ground beef and beef bacon from the butcher, bacon cheeseburger was the only option.
Wagyu ground beef
Beef bacon (way more incredible than pork, BTW)
Cheddar cheese
Red onion
Spinach/green mix
Fried egg (over easy)
Siracha mayo (hand mixed like a boss)
On a grilled Onion Roll
Served with a side of seed-laden tortilla chips from costco. 5/7.
Behold...
Texted that to wife and she responds "of course you did that". It was the best burger I've had in a long time home made or not.
Bruh. That is impressive as fuq. Quality work, would like to put in my face.Detroit wrote: ↑Thu Jun 21, 2018 9:19 pm On my own for dinner tonight...wife bought some wagyu ground beef and beef bacon from the butcher, bacon cheeseburger was the only option.
Wagyu ground beef
Beef bacon (way more incredible than pork, BTW)
Cheddar cheese
Red onion
Spinach/green mix
Fried egg (over easy)
Siracha mayo (hand mixed like a boss)
On a grilled Onion Roll
Served with a side of seed-laden tortilla chips from costco. 5/7.
Behold...
Texted that to wife and she responds "of course you did that". It was the best burger I've had in a long time home made or not.
Desertbreh wrote: ↑Tue Dec 05, 2017 1:58 pm At the risk of being sucked into your wedding planner decorative vortex, that is kind of cute.
- Apex
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Detroit wrote: ↑Thu Jun 21, 2018 9:19 pm On my own for dinner tonight...wife bought some wagyu ground beef and beef bacon from the butcher, bacon cheeseburger was the only option.
Wagyu ground beef
Beef bacon (way more incredible than pork, BTW)
Cheddar cheese
Red onion
Spinach/green mix
Fried egg (over easy)
Siracha mayo (hand mixed like a boss)
On a grilled Onion Roll
Served with a side of seed-laden tortilla chips from costco. 5/7.
Behold...
Texted that to wife and she responds "of course you did that". It was the best burger I've had in a long time home made or not.
- ChrisoftheNorth
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Sno wrote: ↑Thu Jun 21, 2018 9:34 pmBruh. That is impressive as fuq. Quality work, would like to put in my face.Detroit wrote: ↑Thu Jun 21, 2018 9:19 pm On my own for dinner tonight...wife bought some wagyu ground beef and beef bacon from the butcher, bacon cheeseburger was the only option.
Wagyu ground beef
Beef bacon (way more incredible than pork, BTW)
Cheddar cheese
Red onion
Spinach/green mix
Fried egg (over easy)
Siracha mayo (hand mixed like a boss)
On a grilled Onion Roll
Served with a side of seed-laden tortilla chips from costco. 5/7.
Behold...
Texted that to wife and she responds "of course you did that". It was the best burger I've had in a long time home made or not.
I impressed myself even. I've never created something that good before.
Desertbreh wrote: ↑Tue Oct 10, 2017 6:40 pm My guess would be that Chris took some time off because he has read the dialogue on this page 1,345 times and decided to spend some of his free time doing something besides beating a horse to death.
- wap
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Detroit wrote: ↑Thu Jun 21, 2018 9:19 pm On my own for dinner tonight...wife bought some wagyu ground beef and beef bacon from the butcher, bacon cheeseburger was the only option.
Wagyu ground beef
Beef bacon (way more incredible than pork, BTW)
Cheddar cheese
Red onion
Spinach/green mix
Fried egg (over easy)
Siracha mayo (hand mixed like a boss)
On a grilled Onion Roll
Served with a side of seed-laden tortilla chips from costco. 5/7.
Behold...
Texted that to wife and she responds "of course you did that". It was the best burger I've had in a long time home made or not.
- stripethree
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You absolutely can, bub. They can be crazy easy, too. I needed a last minute dessert for a thing today and could almost whip this up with what we had at home (Oreos, we don’t keep stuff like that in the house.) This one is no-bake, too. Which I love (except I do bake my crust for about 8 minutes just because a crispier crust lends itself better up to the tart pan I prefer.)
Ingredients
Oreo Crust:
24 Oreo cookies
6 tablespoons (3/4 stick/85 g) unsalted butter, melted
Ganache filling:
170 g/6 oz (1 cup) coarsely chopped bittersweet chocolate
170 g/6 oz (1 cup) coarsely chopped milk chocolate
1 cup (240 ml) heavy cream
¼ cup (1/2 stick/56 g) butter, cut into small pieces
Instructions
To make the crust: Pulse Oreo cookies, with filling, in a food processor until finely ground. Transfer crumbs to a medium bowl, add melted butter, and mix until combined and moistened. Press the mixture onto the bottom and up the sides of a 9-inch (23cm) tart pan. Place it in the fridge for 30 minutes to firm up before adding the filling (or, if you prefer a very crunchy crust, you can bake it in a 350F/180C preheated oven for about 8 minutes until fragrant and firm, then let it cool completely on a wire rack).
To make the filling: In a medium heatproof bowl, place chopped bittersweet and milk chocolate. Set aside. In a small saucepan over medium heat, bring the heavy cream and butter to a low boil. Remove from the heat and pour mixture over the chocolate. Let stand for 1 minute. Using a rubber spatula, stir mixture until melted and smooth (if not completely melted, heat in the microwave for several seconds). Pour mixture over chilled Oreo crust and refrigerate until set, at least 4 hours but preferably more. Before serving, if the crust is tough it's probably too cold, so just leave at at room temperature for a short while.
Tart will keep, covered well, for up to 4 days in the fridge.
Desertbreh wrote: ↑Tue Dec 05, 2017 1:58 pm At the risk of being sucked into your wedding planner decorative vortex, that is kind of cute.
- Acid666
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The wifey and I haven't been cooking much. Lately it's been instant pot soup style of shit where we can just eat it for a few days.
Fucking amazing tasting shit for what it is. Ground beef with some asian style seasonings and lintels and a few potatoes thrown in the mix... It's f'n good.
Throw that shit in there, frozen and all. Come back to a stew of flavor.
We've been doing that a lot. Last thing I did was dump some frozen chicken with some enchilada sauce and diced tomatoes both from a can (basically the broth). Once it's done cooking I took the chicken out and shredded it and put it back in. Good shit.
Here's Enchilada, our blind kitty (We call him Enchi). We didn't put him in the instant pot.
Fucking amazing tasting shit for what it is. Ground beef with some asian style seasonings and lintels and a few potatoes thrown in the mix... It's f'n good.
Throw that shit in there, frozen and all. Come back to a stew of flavor.
We've been doing that a lot. Last thing I did was dump some frozen chicken with some enchilada sauce and diced tomatoes both from a can (basically the broth). Once it's done cooking I took the chicken out and shredded it and put it back in. Good shit.
Here's Enchilada, our blind kitty (We call him Enchi). We didn't put him in the instant pot.
- goIftdibrad
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We made keto bread. Its actually very good. (https://www.fatforweightloss.com.au/recipe/keto-bread/)
Then we put it on elk burgers. Delicious.
Then we put it on elk burgers. Delicious.
brain go brrrrrr
My wife and I are doing keto these days. We will try this.Big Brain Bradley wrote: ↑Tue Jun 26, 2018 2:46 pm We made keto bread. Its actually very good. (https://www.fatforweightloss.com.au/recipe/keto-bread/)
Then we put it on elk burgers. Delicious.